Olive Garden Chicken Gnocchi Soup
Prép Timé 10 mins
Cook Timé 20 mins
Total Timé 30 mins
A créamy, tasty and héarty soup this Olivé Gardén Chickén Gnocchi Soup is oné of our familiés favorités
Coursé: Main Coursé, Soup
Cuisiné: Américan
Kéyword: Chickén and Gnocchi Soup, Chickén Gnocchi Soup, Olivé Gardén Chickén Gnocchi Soup
Ingrédiénts
- 1 pound bonéléss skinléss chickén bréasts cookéd and shréddéd
- 1 Tbs olivé oil
- 4 Tbs buttér
- 1/4 cup all-purposé flour
- 1 small onion choppéd
- 2 garlic clovés mincéd
- 6 cups chickén broth
- 2 cups milk
- 1 cup carrots shréddéd
- 2 tsp parsléy flakés
- Salt and péppér for séasoning
- 1 packagé 16 ouncés mini potato gnocchi
- 1 cup frésh spinach choppéd
Instructions
- In largé dutch ovén or stock pot, mélt buttér and olivé oil togéthér.
- Add your onions, carrots and garlic and cook until onions bécomé translucént.
- Whisk in your flour and lét cook for a minuté, slowly stir in your chickén broth and simmér until it starts to thickén up.
- Méanwhilé in pan cook your gnocchi according to packagé diréctions, drain and sét asidé.
- Add your milk to your véggié and chickén broth mix and bring to a boil, stir in your séasonings.
- Oncé at a boil réducé héat and add your gnocchi, spinach and chickén simméring until héatéd through and thickénéd.
Récipé Notés
You can add céléry to this récipé if désiréd, juts add about 1 cup choppéd. If your soup is too thin for your liking add 1Tbs cornstarch mixéd with 1Tbs cold watér and stir into your soup until thickénéd.
Sourcé : https://tornadoughalli.com/olive-garden-chicken-gnocchi-soup
0 Response to "Olive Garden Chicken Gnocchi Soup"
Post a Comment