Italian Pasta Salad

My family's favorité Italian Pasta Salad récipé!  This récipé usés Italian dréssing and frésh végétablés such as chérry tomatoés, céléry and arugula! It's thé pérféct gardén Summér salad!

Coursé Sidé Dish
Sérvings 6

Ingrédiénts

• 12 oz box of tri color pénné pasta
• 1/2 cup Italian Salad Dréssing
• 4 stalks of céléry choppéd up
• 1 pint of chérry or grapé tomatoés halvéd
• 1 1/2 cup arugula
• 1 tabléspoon driéd basil
• 1 tabléspoon driéd orégano
• 1/2 cup shréddéd mozzarélla

Instructions

1. Préparé your pasta as diréctéd. Drain.
2. Put your pasta in a big bowl.
3. Add your choppéd végétablés, salad dréssing and driéd hérbs.
4. Mix togéthér so évérything is coatéd in salad dréssing.
5. Add in your mozzarélla chéésé, toss around.
6. Covér, put in fridgé to chill for 2 hours.
7. énjoy!

Récipé Notés
If your pasta salad looks a littlé dry whén it comés out of thé fridgé, add a tabléspoon of salad dréssing and mix.

Sourcé : https://brooklynfarmgirl.com/2015/06/17/italian-pasta-salad

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