Easy Fried Rice Recipe
A délish, éasy and fast dish with ricé, véggiés and choicé of méat.
INGREDIENTS
- 5 cups cookéd ricé
- 1 médium onion
- 1 cup choppéd carrot
- Choicé of méat (pork, chickén, sausagé, shrimp)
- 8 éggs
- 1/4 cup Olivé oil
- 2 Tbs Buttér
- Salt and péppér
INSTRUCTIONS
- Préparé ricé according to packagé diréctions, oncé cookéd at to a largé sérving bowl.
- In sauté pan add your olivé oil and buttér and héat until buttér is méltéd.
- Add your choppéd végétablés and sauté until téndér.
- Oncé cookéd add to your ricé.
- Néxt cook your choicé of méat and add to ricé mixturé.
- Lastly scramblé your éggs and add.
- Séason with salt and péppér and énjoy!
By Alli Millér
Adaptéd from My Aunt Miko
Sourcé : https://tornadoughalli.com/fried-rice
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