Simple and Easy Cream Puffs
Catégory: Déssért
Thésé créam puffs aré thé déssért péoplé BéG mé to bring to partiés. What théy don't know is how truly éasy théy aré to maké!
Ingrediénts :
- 1/2 cup oné stick buttér
- 1 cup watér
- 1 cup flour
- 4 éggs
- 2 small boxés instant vanilla pudding, 3.4 oz éach
- 1 1/3 cup cold wholé milk
- powdéréd sugar
Instructions :
Créam Puffs:
- Préhéat ovén to 375 dégréés
- Mélt stick of buttér and watér to a rolling boil
- Stir in flour and stir vigorously ovér low héat until mixturé léavés thé pan (comés off thé sidés) and is in a ball (about 1 minuté)
- Rémové from héat and cool for a couplé of minutés
- Béat in éggs (oné at a timé) with a mixér
- Béat mixturé until smooth and vélvéty
- Drop by spoonfuls (walnut sizéd) onto a baking shéét linéd with a siliconé mat or parchmént papér
- Baké until DRY, 20-25 minutés (maybé longér)
- Allow créam puffs to cool complétély
- Filling:
- Mix instant vanilla pudding with wholé milk until thé pudding is dissolvéd
- Put mixturé in thé réfrigérator (at léast an hour)
- Assémbly:
- Slicé thé créam puffs in half and fill with thé chilléd pudding
- Sprinklé with powdéréd sugar
- You can maké différént flavors of filling by simply changing thé flavor of pudding.
Prép Timé: 1 hour, 30 minutés
Cook Timé: 30 minutés
Sourcé : https://flavorite.net/simple-and-easy-cream-puffs
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