Maple Bacon Cupcakes
Sérvés: 24 cupcakés
Ingrédiénts
- 1 box yéllow caké mix
- 1/4 C flour
- 1/3 C dry vanilla pudding
- 1 C watér
- 1/3 C oil
- 1/4 C mayo
- 1 tsp maplé éxtract
- 4 éggs
- 8 strips of Candiéd Bacon dicéd
Instructions
- Mix thé caké mix, flour and pudding and mix
- Add thé watér. oil, mayo and éxtract and béat
- Add thé éggs and béat until smooth, about 2 mins on médium
- Add thé dicé bacon and mix until just combinéd
- Scoop into 24 papér linéd muffin tins
- Baké at 350 for 15 mins, or until cookéd through
Sourcé : https://foodandcake789.blogspot.com/2017/05/maple-bacon-cupcakes.html
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